Sage General Store


		Easy Events to Go Breakfast Lunch Baskets & Trays How to Order
		Sage General Store has been preparing both traditional and contemporary food, using the freshest naturally-grown produce, meat and poultry. We seek out small, local family-run farms and purveyors, to bring you food full of authentic flavors. We promise you sustainable catering, with hormone-free chicken, grass-fed beef, organic milk and eggs, fair trade coffee and tea, and artisan breads and cheeses. We compost our waste and send reusable white platters, wooden boxes, woven baskets and biodegradable cutlery and paper goods. Biz Bash, Crain's NY Business and Greenopia have praised us for our efforts to be local, organic and delicious. Our menus change by the season. Please call us for the current selections: 212.888.2664 or 718.361.0707.
	Breakfast Packages
	All packages come with: Locally-roasted, Rainforest Alliance coffee, Numi organic teas, organic whole milk, skim and half & half, and freshly squeezed juices in 1/2 gallon glass jugs
	American Continental Sage breakfast basket with homemade variety of coffee cakes, muffins, fruit scones, granola bars, raisin walnut rolls and mini bagels jams, marmalade, butter and cream cheese seasonal fruit salad $13.50 per person Southwestern Breakfast breakfast burritos with organic eggs and grafton cheddar cheese and choice of: smoked bacon, Virginia ham or roasted vegetables seasonal fruits and berries $16.50 per person		Berkshire Mountain Breakfast frittatas made with organic eggs and choice of: peppers, onions and sausage potato, cheddar and veggies fontina, potato and herbs (egg-white frittatas also available) seasonal fruits and berries $16.50 per person The New Yorker luscious smoked salmon with capers, sliced red onions and tomatoes cream cheese, chives and chopped egg hand-rolled bagels $17.50 per person
				Additional items Dewig's slab bacon, breakfast sausages or country ham $3.75 per person granola yogurt and seasonal fruit parfait $5.95 per person Locally-roasted, Rainforest Alliance coffee, Numi organic teas, organic milk, skim and half & half $2.75 per person

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Lunch Packages

Patio Lunch variety of artisan sandwiches and wraps one seasonal side dish Sage American Kitchen desserts $17.50 per person Garden Lunch variety of artisan sandwiches and wraps two seasonal side dishes Sage American Kitchen desserts $20.95 per person	Terrace Lunch (a great alternative to a sandwich lunch) our sumptuous soup (hot or chilled) southern ham & cheese quiche and vegetarian quiche one seasonal side angel food cake with fresh berries (summer) or apple & pear compote (winter) $24.95 per person Market Week Lunch choice of one salad one hot entrée two seasonal side dishes artisanal breads & rolls Sage American Kitchen desserts $25.95 per person
		Fiesta Lunch–It’s a Party chicken and steak fajitas with grilled peppers and onions shredded lettuce, pico de gallo with sour cream and cheddar cheese flour tortillas, black beans and rice, guacamole and chips Sage American Kitchen desserts $29.95 per person Boardroom Lunch choice of one salad two hot entrées two seasonal side dishes artisanal breads & rolls Sage American Kitchen desserts $34.95 per person

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Baskets & Trays
small baskets serve 10 - 15 large baskets serve 15 - 20
Classic Local Organic Crudité with choice of Sage American Kitchen dips small $80 large $100 Park Avenue Crudité Oven-roasted fingerling potatoes sprinkled with rosemary and sea salt, grilled mushrooms, asparagus spears (in season only), baby beets, candied baby carrots and choice of dips, garnished with mixed olives small $150 large $180 Little Italy Antipasti Sliced hand-made salami, soppressata and prosciutto, assorted marinated olives, selection of Italian cheeses, grilled vegetables with aioli, crackers, crostini and flat bread small $150 large $180	Greenwich Village (an homage to Murray’s Cheese Shop) A selection of farmstead cheeses including Sprout Creek Farm, Grafton cheddar, Coach Farms goat and Jasper Hill Farm blue with artisan breads, crackers, garlic crostini and an array of seasonal fruits and berries small $175 large $225 Losaida Grilled shrimp shiracha skewers, sesame chicken bites, jalapeno corn bread, crispy plantains with tomatillo salsa, guacamole and hand-made chips small $220 large $285
		Madison Avenue Whole Poached Salmon “scaled” with cucumber slices garnished with diced red onions, lemon-dill créme fraiche, capers and baguettes or toast points One size serves 12 - 15 $195 Sutton Place Classic Beef Wellington-filet of beef slathered with wild mushrooms and a buttery puff pastry crust, served with cranberry chutney One size serves 12 - 15 $275

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	How Our Eco-Conscious Ordering Works
	Orders may be placed Monday through Friday from 9am - 4pm. Visa, Mastercard, Diners and American Express accepted; we do our best to accommodate last minute orders, but many of our small, organic purveyors require 24-48 hours advance ordering. All cancellations must be made by 4 pm the prior day or full charges will apply. An 18% service charge is added to orders over $250, to cover delivery, set-up and transportation costs, including eco-friendly rickshaw pick up. For orders under the $250 minimum, a standard $50 service charge applies. Our good neighbor policy: local LIC clients pay a flat 10% service charge.					We send our products on reusable platters, baskets and glassware, a significant reduction in office waste. If items are missing from same day pick-up, an equipment charge will apply. We want to encourage all staff to reuse and recycle.



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